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Blog Articles

GST Billing for Restaurants in India: A Practical 2026 Guide
GST rates on restaurant food, when to charge 5% vs 18%, what a compliant tax invoice must show, and how GSTR-1 / GSTR-3B filing works for a single outlet.
How to Choose POS Software for Your Restaurant or Retail Shop
A buyer checklist: billing speed, offline mode, GST reports, hardware compatibility, data ownership, hidden costs and the questions to ask before you pay.
What a Captain / Waiter Ordering App Is — and Why It Speeds Up Table Service
How tableside order-taking on a phone cuts trips to the billing counter, reduces KOT errors, and why working over the internet (not just local Wi-Fi) matters.
Restaurant Inventory and Recipe Costing: How to Stop Silent Losses
Recipe-based (BOM) inventory, theoretical vs actual consumption, wastage tracking and the few reports that tell you where food cost is leaking.

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